
Given that it was a sunny Sunday morning, the cafe was extremely busy, with pretty much every table occupied. Luckily for us, we did not have to wait for long for a table, and by the time we all had arrived the cafe was ready to seat us.
After ordering our coffees and catching up on everything that had been happening over the past year (yes it had been that long since I had seen them!), we began to look through the array of options on the menu. Needless to say, the amount of scrumptious often seriously confused us, and it was not until the last second when the waiter came to take our order that we made our decisions.

Two of us (including me) ordered the 'Baked Eggs Cayiana' whilst the other ordered the 'Vegetarian Stack'. We kept peering over to the table next to us to see what our meals would look like given that we had acquired quite an appetite that morning. When the food arrived at the table, we were thrilled with our decisions. The baked eggs were delicious, and had just the right amount of gravy to balance out the eggs. The tomato was also nice when mopped up with the bread that was served with the dish. My friend who ordered the vegetarian stack was also pleased with her choice, and even took a photo to prove to her personal trainer that she had eaten a healthy meal! :P

The service at the cafe was also great (except for the instance where one of the waiters excitedly came up to our friend to serve a meal which we did not order, and gave her a fright in the process - but it added to the entertainment of the catch up for sure!). For our experience at Espresso Organica, I would score 7/10.
For more info on this cafe, visit http://espressorganica.com.au/
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